Takeaway
Let us bring the delights of Delhi to you via our friends at Uber Eats and Deliveroo.
Itty Bitty Nibbles
Kick off your meal with our timeless noshes and nibbles!
Gol Gappa 4.8
An authentic Delhi-style Gol Gappa. Mash of potato and chickpeas served alongside our chef's sweet and sour tamarind water and crispy puri balls.
Papadam Basket with Dips 4.5
Crispy papadams with a selection of authentic homemade dips.
Street Plates
A selection of popular street food from around Delhi.
Aloo Tikka Chaat 6
Crispy potato patty served with spicy chickpea masala and drizzled with chutneys.
Samosa Chaat 6
Golden vegetable samosas served with a spicy chickpea masala, finished with a medley of charming chutneys.
Onion Bhaji 5.2
Traditional light and heavenly onion fritters, made the Delhi way: Golden, crisp and fluffy.
Chilli Chicken 6
Wok tossed fried chicken in a chef's secret hot sauce infused with chilli oil.
Chef Gomez' Croquettes 6
A tribute to Anglo-Indian cuisine. Delicately spiced fried golden croquettes, filled with a mix of mashed chicken tikka, potato and cheese.
Highway 24 6.2
Inspired by the highway dhabas, chicken marinated in cream and ginger tossed in rich spices, green chillies and crushed black peppercorns.
Cauliflower Manchurian 5.8
A popular Indo-Chinese dish, fried cauliflower tossed in a Manchurian sauce.
Amritsari Fish 6
Delhi-style light and crunchy battered fish fingers served with a curried tartar sauce.
Tandoori Street Plates
Marinated meats and veg roasted in our tandoori clay oven. Served with an accompanying dip.
Delhi Chicken Tikka 6.3
Tender chicken slowly marinated in aromatic My Delhi spices, lightly charred on the outside.
Creamy Malai Tikka 6.3
Chicken tikkas in a creamy, buttery marinade with spices to produce dense flavours from Old Delhi.
Vegan Chicken Tikka 6.5
The king of vegetarian street food in Delhi, tandoori marinated soya chops with a chicken like texture.
Paneer Tikka 6
Indian cottage cheese roasted and coated in a delectable tandoori masala.
Spicy Lamb Chops 9
Elegant, tender lamb chops immersed in a specially formulated spicy tandoori masala.
Afghani Kebab 6.3
A juicy lamb kebab with a fusion of Indian, Persian and Mongolian flavours.
Delhi Wala Grill 9
An amazing array for the indecisive: Delhi Chicken Tikka, Creamy Malai Tikka, Afghani Kebab and Spicy Lamb Chop.
Roadside Curries
Classic roadside curries served in restaurants and dhabas across Delhi, and our own North Indian-inspired signature dishes.
The Emperor's Stew 12.8
A taste of Old Delhi's royal kitchens, this tender lamb is gently stripped from the shank and slow-cooked in a rich Nihari stew.
Railway Station Lamb Curry 12
Mildly spiced imperial lamb curry with creamy coconut sauce, flavoured with our signature garam masala. Inspired by the pantries of Indian trains.
Delhi Kadhai Gosht 12
From Punjab to Delhi, this slow-cooked lamb curry offers a delightful contrast of Punjabi spices alongside flavoursome onions and peppers cooked Delhi-style.
Butter Chicken 1950s 11
Tandoori roasted chicken tikka smothered in a rich, creamy tomato sauce, embracing the authentic Delhi origins of this humble dish.
Punjabi Dhaba Chicken 11
A road-style Punjabi chicken Bhuna inspired by the vibrant highways of North India.
Kozhi Curry 11
Hailing from a seaport on the East coast of India, this coconut-flavoured chicken curry is rich in tantalising spices.
South Indian Fish Curry 12
Malabar food is hugely popular in Delhi, and none more so than this. Delicately spiced fish cooked gently in a creamy coconut sauce.
Dal Makhani 8
An irresistible Punjabi staple of Delhi. Authentic creamy black lentils enriched with butter.
Punjabi Dal Tadka 7.5
A North Indian speciality, this spiced yellow lentil dish is brimming with rich flavour.
Lucknow's Royal Biryani 12.5
A traditional royal Biryani, fragrant rice layered with tender chicken, slow-cooked in a large sealed pot. Accompanied with a rich biryani gravy and roasted garlic raita.
Dilli Paneer Butter Masala 10.5
Soft Paneer cooked in a classic butter masala sauce, a popular Delhi-style curry.
Grandma's Aloo Matar 10
A family heirloom passed down from my dear Grandma, a traditional North Indian potato and pea curry.
Street Bowls
A smaller portion of curry and rice in one combo.
Railway Station Lamb Curry 12
+ rice combo
Butter Chicken 1950s 11
+ rice combo
Punjabi Dhaba Chicken 11
+ rice combo
Kozhi Curry 11
+ rice combo
Dilli Paneer Butter Masala 10.5
+ rice combo
Sidekicks
Dum Pulao Rice 3
Chacha Chips 3.5
Plain Naan 2.8
Garlic Naan 3
Garlic Chilli Naan 3.2
Cheese Naan 3.3
Peshwari Naan 3.3
Tandoori Roti 2.8
Lasuni Raita 2.2
Traditional roasted garlic yoghurt.
Sweet Things
Indulge in our mouth-watering desserts, freshly made in-house by our skilled mithai maestros.
Chef's Gulabjamun 4.5
Beautifully handmade by our chefs, saffron syrup-soaked balls of milk sponge pudding. (3 pieces)
At My Delhi, we have worked hard to reduce many common allergens, including nuts and peanuts.
Our kitchen is nut-free. All of our dishes are prepared without the use of nuts and peanuts. However, some of the products we procure, whilst nut-free, may contain traces and are prepared in environments where nuts, peanuts, and derivatives are handled on-site.